Mortselarij Wild Stout 33Cl

Mortselarij Wild Stout is a powerful and complex Imperial Stout with a distinctly wild character. This unique stout was fermented with Kveik yeast, a traditional Norwegian yeast known for its fast fermentation and fruity esters. After primary fermentation, the beer was further aged with Brettanomyces, a wild yeast that imparts funky, earthy, and slightly tart aromas, giving the beer added depth and a rustic character. The result is a robust stout with a rich, dark malt flavor combined with wild, funky notes and a vibrant mouthfeel—a stout that both pushes and transcends traditional boundaries.

To best bring out the aroma of this beer, we recommend using a corresponding glass.

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An indispensable trend is the countless beer and food pairings.
Mortselarij Wild Stout 33Cl is extremely popular as a food pairing beer.

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Cheers!! We hope you enjoy your Mortselarij Wild Stout 33Cl.

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