SE10 Bombay Tripel 33Cl
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Taste
SE10 Bombay Tripel is a modern, international interpretation of the classic Belgian Tripel, developed in collaboration with the Indian brewers at Gorilla. The beer draws from the Belgian Tripel tradition but receives a distinctive twist through the use of Indian ingredients and aromatic influences, resulting in a softer, spicier, and slightly more atypical profile.
In the glass, SE10 presents as a yellow, slightly cloudy beer with a modest white head. The appearance is fresh and unfiltered, which immediately aligns with the artisanal and experimental character of this collaboration.
The aroma is rather soft and refined. There is a light maltiness present, complemented by a discreet sweetness and soft spicy accents. In the background, hints of pepper and citrus leaf emerge, giving the whole an exotic and aromatic dimension without being overpowering.
In the taste, balance and subtlety play a particularly important role. The base is slightly sweet and somewhat round, with an almost soft, slightly sticky texture that makes the beer accessible. On top of that come fruity notes of peach, apricot, and soft citrus fruit, giving the whole a sunny and fruity character.
What truly distinguishes SE10 from a classic tripel is its spicy interpretation. Instead of typical Belgian yeast profiles, Indian peppercorns and kaffir lime leaf are used, creating a subtle yet distinct aromatic tension. You can recognize light touches of clove, soft pepper, and a fresh citrusy spiciness that give the beer its own identity without losing balance.
The hop bitterness remains limited but comes to the fore slightly, especially in the aftertaste, where a soft, dry finish emerges. The aftertaste is rather mild, spicy, and fruity, without sharp edges. Also notable is the relatively low carbonation compared to classic tripels, which makes the mouthfeel softer and rounder.
As a result, SE10 Bombay Tripel is not a pronounced or heavy tripel, but rather an elegant and accessible interpretation with a clear international influence. The beer consciously opts for subtlety over intensity, offering a harmonious blend of Belgian structure and Indian aromatics, without falling into excess.
Serving tips
To best bring out the aroma of this beer, we recommend using a corresponding glass.
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An indispensable trend is the countless beer and food pairings.
SE10 Bombay Tripel 33Cl is extremely popular as a food pairing beer.
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Cheers!! We hope you enjoy your SE10 Bombay Tripel 33Cl.
Team BBH.